Description
Barista Skills Foundation
This full day of coffee education gives you a introductory understanding of coffee, as well as foundational skills required to set a grinder, make espressos, foam and texture milk, and learn basic latte art techniques as per SCA quality standards, while understanding health and safety practices and customer service.
An optional written exam will test your theoretical knowledge based on the foundation course learning objectives.
Prerequisites: requires no previous experience.
Courses duration: 7 hours
You can attend the course without taking the examination. The Examination is paid directly by the student to the SCA for approximately €50.
